About D'BakerAid
D'BakerAid™ is a precision dough preparation system — three yeast activation modes, four dough proofing programs, and a 700ml D'Steamer that brings 82–88% bakery humidity to any home oven. Not a bread machine. A precision dough preparation system that lets the home baker shape and bake their own way.
Press kit includes
- High-resolution product imagery (PNG / JPG)
- Lifestyle & in-kitchen photography
- Demo videos & brand B-roll
- Founder bios & interview availability
- Independent lab data on whole-grain phytate breakdown
- Side-by-side comparison data vs. folding proofers and bread machines
- Brand guidelines, logo files, and the D'BakerAid™ mark
Quick fact sheet
$299.95 retail · ~80 min dough prep · ±1°C precision · 1-Year warranty · 30-day refund · Worldwide patent
Founder availability
Arik Moyal, founder of D'BakerAid, is available for interviews on home-baking science, product origin, and the broader category. Email c.care@dbakeraid.com with outlet, deadline, and topic — typical lead time 48 hours.
Press inquiries
Email c.care@dbakeraid.com with subject “Press Inquiry” and include outlet name, story type (review / interview / feature), deadline, and whether you'd like a review unit. We respond within 24 hours on weekdays.